Oxtail By Chef Charles
by Chef Charles Cervone
King Cake
by Jacqui Rizzo
My Wonderful Olive Bread
by BONNIE OWINGS
Zucchini Tortilla Grilled Cheese With Goat Cheese & Mozzarella Drizzled With Balsamic
by Ashley Kennedy
Fresh Vegetable Cudite
by MC Morton
Tavern Ham Roll Ups
by Mary Catherine
No Mayo Egg Salad
by The Kitchen Belle
Apricot Glazed Pork Chop
by Soiree Kitchen To Table
Chocolate Kahlua Mousse
by Ellen Lane
Smoked Bacon Macaroni & Cheese
by Soiree Kitchen To Table
Blue Ribbon Cowboy Candy
by Vickie Johnston
Valrhona Ganache Brownie @ The Patisserie
by Emily Jarrett